Gulang #349 Green Bean Arabica Anaerobic Natural Experimental Lot - 1kg

This product is a limited experimental lot of raw coffee beans (green bean) from the 2026 harvest season. This lot showcases a more expressive side of Flores coffee through an experimental fermentation process designed to highlight its natural fruit-forward and floral characteristics.

GULANG - FLEX ANAEROBIC

Blackberry, grape, crisp green apple, and a soft hint of honeydew sweetness.

Origin: Manggarai, Flores
Village: Gulang
Altitude: 1300 masl
Moisture: 10–12%

The Process
240 hours of Flex Anaerobic fermentation in a low-light environment, followed by three weeks of fast drying. The coffee then rests for two weeks before hulling and final sorting.
Extended fermentation. Vibrant complexity.

Monday – Friday
- Orders placed before 3PM will be shipped on the same day.
- Orders placed after 3PM will be processed on the next day.

Saturday / Sunday / National Holidays
All orders placed on Saturdays, Sundays, or national holidays will be shipped on the next business day.

Stock Availability
If the BUY button is clickable, the product is in stock. For further stock information, please contact our sales representative via whatsapp +628118388823.

About Us
From the 2026 harvest season, this experimental lot represents Tuang Coffee’s exploration of processing. Our approach this year is to slow down and intervene less, allowing time, fermentation, and terroir to shape the coffee’s final expression.